Enez Vriad | Crêperie Noisy-Le-Grand (93) | Restaurant Breton Menu

From a reviewer’s perspective, Enez Vriad offers a classic Breton dining experience with a menu centered on traditional galettes, crêpes, and regional drinks. Guests can begin with Breton specialties such as KIR BRETON, WHISKY BRETON, or CHOUCHEN, accompanied by a selection of ciders including CIDRE BIO BRUT, CIDRE BIO DOUX, CIDRE ROSÉ, and CIDRE FERMIER. The savory galettes are particularly appealing, with traditional options like PAIMPOLAISE, PLOUHA, TREGUIER, REDON, and FOUGÈRES, alongside cheese-focused creations such as CHÈVRE, BLEU, BRIE, TOMME AUX FLEURS, and CAMEMBERT. For dessert, the crêpe selection features simple yet satisfying favorites including BEURRE SUCRE, SUCRE CITRON, MIEL, MIEL CITRON, and MIEL SUCRE CITRON, with a variety of jams such as MYRTILLE, FRAISE, CERISE, and FRAMBOISE available. Additional treats like SUPPLÉMENT BOULE DE GLACE and SUPPLÉMENT CHANTILLY enhance the sweet offerings, while flambé options with RHUM, CALVADOS, or GRAND MARNIER add a touch of indulgence. The menu is rounded out by artisan soft drinks, hot beverages, and ice cream flavors including VANILLE, CHOCOLAT, CAFÉ, PISTACHE, and CITRON, making it a well-rounded destination for lovers of authentic Breton cuisine.